Description
Ready-to-Use 2-in-1 Batter Mix Pancakes & Crepes 5 kg
2-in-1 Batter Mix Pancakes & Crepes is a versatile product by Gofrex designed for the food service industry and home use. The product allows the preparation of two types of baked goods from one 5 kg mix. The 2-in-1 formula enables making classic Polish crepes as well as American pancakes by adjusting the water and oil ratios. The highest quality ingredients include wheat flour, whole milk powder, powdered eggs, whey, and leavening agents. The mix disperses quickly without forming lumps, ensuring a fluffy texture while maintaining a crispy crust.
The product features perfectly balanced flavor parameters and high-quality ingredients. This professional mix was developed in response to the growing market demand for quick culinary solutions. The 5 kg package allows for preparing approximately 150 crepes or pancakes, making it suitable for restaurants, cafes, and bakeries with high turnover. The preparation method only requires adding water and oil and mixing the ingredients until smooth consistency is achieved.
Features and Benefits
The Gofrex 2-in-1 Mix stands out for its exceptional versatility and ease of preparation. The product eliminates time-consuming ingredient measuring and reduces the risk of recipe errors. This professional solution works well in cafes, restaurants, street food stalls, and private homes.
Main advantages and features:
- Universal 2-in-1 formula allowing preparation of crepes and pancakes from one mix
- Quick dispersion without lump formation or unwanted clumps
- Fluffy baked goods texture with a crispy, appetizing crust
- Highest quality ingredients guaranteeing excellent taste and aroma
- 5 kg packaging ideal for high-turnover food service businesses
- Easy storage in dry and cool conditions
- Consistent quality and repeatable results
- Significant time savings in batter preparation
- Elimination of errors in ingredient measuring
The ready-to-use mix ensures full repeatability of results and consistent final product quality. Professional use guarantees increased efficiency in commercial kitchens. High-quality ingredients sourced from trusted suppliers ensure food safety and excellent flavor.
The product is characterized by long shelf life and easy storage, making it an ideal solution for food service outlets. The Gofrex mix eliminates the need to stock multiple different ingredients, reducing storage costs and the risk of product spoilage.
Benefits for the Food Service Industry
The food service industry gains significant operational and economic benefits by using the ready-to-use 2-in-1 mix. Professional solutions enable increased kitchen efficiency while maintaining high quality of served dishes.
Key benefits for food service:
- Increasing kitchen efficiency by eliminating time-consuming dough preparation
- Standardizing the quality of products served to guests
- Reducing storage costs for multiple ingredients
- Simplifying breakfast and dessert preparation processes
- Minimizing the risk of culinary errors and product waste
- Menu flexibility allowing the serving of two types of baked goods.
- Improving profitability through fast customer service
- Ease of training new kitchen staff
Industrial mix 5 kg has been specially developed for high-traffic food service establishments. Consistent composition and repeatable quality guarantee the maintenance of culinary standards. The product is effective in restaurants, cafes, hotels, and fast food outlets.
Professional mixes allow the kitchen team to focus on other aspects of meal preparation. The quick preparation enables serving fresh baked goods even during peak periods.
Specification and technical data
The 2-in-1 Gofrex mix features a precisely defined composition and nutritional values. The product meets all quality and food safety standards required in the food industry.
| Parameter | Value |
|---|---|
| Net Weight | 5 kg |
| Manufacturer | GOFREX |
| Type | 2-in-1 Pancake Mix Crepes Pancakes |
| Energy Value | 1560 kJ/368 kcal per 100 g |
| Fat | 23.9 g per 100 g |
| Saturated Fatty Acids | 1.6 g per 100 g |
| Carbohydrates | 71 g per 100 g |
| Sugars | 15 g per 100 g |
| Protein | 11 g per 100 g |
| Salt | 0.48 g per 100 g |
| Yield | ~30 crepes from 1 kg of mix or about 45 pancakes |
Product ingredients include wheat flour, sugar, whole milk powder, powdered eggs, milk whey powder, and starch. Leavening agents consist of diphosphates and sodium carbonates. The product may contain trace amounts of soy.
Pancake preparation method: 0.5 kg of the mix, 0.8 kg of water, 10-20 g of oil.
American pancake preparation method: 0.5 kg of the mix, 0.5 kg of water, 50-100 g of oil. Pour water into a bowl, add the mix and oil, and blend until smooth. Pour the batter in portions onto a heated pan and fry on both sides until golden brown.
Culinary uses and serving options
The versatile 2-in-1 mix allows for the preparation of a wide range of dishes and gastronomic desserts. Classic crepes can be served with sweet toppings such as jams, fruits, maple syrup, or chocolate cream. American pancakes pair perfectly with berries, bananas, honey, and whipped cream.
Gastronomic applications include breakfast menus, brunches, desserts, and children’s menus. Crepes can also be served savory with meat fillings, cheeses, and vegetables. Pancakes work well as quick snacks, café desserts, and room service menu items in hotels.
Seasonal variations allow for the use of fresh fruits, nuts, and spices according to current culinary trends. The product also enables the preparation of special themed dishes for events and celebrations.
Storage and product shelf life
The Gofrex mix should be stored in a dry and cool place protected from sunlight exposure. Optimal storage conditions ensure preservation of all organoleptic properties and nutritional values throughout the shelf life.
The airtight 5 kg packaging protects the mix from moisture, contaminants, and loss of aroma. After opening the package, it is recommended to store leftovers in a tightly sealed container. Proper storage guarantees preservation of leavening properties and ease of powder dispersion.
The product features a long shelf life, making it suitable for food service establishments requiring stable supplies. Appropriate storage conditions eliminate the risk of clumping and quality deterioration of the mix.
Economic and operational benefits
The industrial 5 kg mix provides significant cost savings compared to traditional batter preparation. Eliminating the need to purchase and store multiple ingredients reduces storage costs as well as spoilage risks.
The speed of preparation allows serving more customers in less time, directly contributing to increased revenue. Quality standardization eliminates complaints and enhances customer satisfaction, building loyalty to the establishment.
The versatility of applications enables menu expansion without additional investments in equipment or ingredients. One product allows for preparing two different types of baked goods, increasing the appeal of the gastronomic offer.
