UFO Burgers are a fresh trend in gastronomy that is quickly gaining popularity around the world. Their distinctive shape, resembling a flying saucer, and unusual flavors are attracting the attention of gourmets. The combination of modern technology and traditional recipes creates a unique culinary experience.
These burgers are distinguished not only by their futuristic appearance, but also by their practical form. The closed design solves the problem of ingredients falling out and makes eating easier. This solution is gaining recognition among both fast food fans and followers of modern trends. UFO Burgers offer a wide range of flavors – from classic to more unusual – which allows them to appeal to the tastes of even demanding customers.
Their popularity goes beyond cuisine. They have become part of pop culture and often appear on social media. The trend started in South Korea is quickly spreading to other markets, gaining recognition in Asia, Europe and North America.
UFO Burgers symbolize innovation and creativity in gastronomy. It is not only a new way of serving burgers, but also a modern approach that combines functionality with aesthetics and exceptional taste.

How was UFO Burger created? From idea to implementation
UFO Burger is an innovative concept that has changed the way burgers are eaten in South Korea. The idea came from the need to solve a typical problem – the mess of eating traditional burgers.
The founders of the brand noticed that many customers complained about ingredients falling out and sauces spilling over. They decided to create a product that retains the taste of the classic burger, eliminating its inconveniences.
A key part of the realization was the construction of a special machine for the production of UFO Burgers. The device, named UFO BURGER MACHINE, was patented to allow the burger to be molded into a shape resembling a flying saucer. The machine encloses all the ingredients in a sealed mold.
UFO Burger preparation process:
- On the bottom part of the bun, the ingredients are placed on a special grill plate.
- The upper part of the bun goes on top.
- The whole thing is sealed in the machine, where the high temperature forms the burger into its characteristic shape.
The result is a burger with a tight seal and a UFO-like shape.
The creators took care not only of the original design of the burger itself, but also of the premises’ decor. The metallic finishes and cosmic interior design create a unique atmosphere that transports customers to another dimension of the culinary experience.
UFO Burger made its debut in South Korea and quickly gained popularity. The brand’s headquarters is located in the Gangnam district of Seoul, and the chain is growing rapidly, opening more locations across the country.
The success of the concept has enabled expansion beyond Korea. UFO Burger-inspired products can be found in Singapore, the United States, Poland, Germany, France, Japan, Australia and Canada, among others.
UFO Burger is an example of how a modern approach to a classic product can create a completely new category in gastronomy. The combination of an original idea and technology has made it possible to create a burger that perfectly meets the needs of modern consumers.

UFO Burger as a breakthrough in gastronomy: why is it becoming a trend?
UFO Burger is a novel idea that is quickly gaining popularity around the world.
The success of UFO Burgers is due to several key elements:
- Innovative shape and design. UFO Burgers have a unique shape resembling a flying saucer. The unusual form is eye-catching, but also solves practical problems common to traditional burgers. The closed design prevents ingredients from falling out and eliminates mess while eating.
- Modern production technology. The creation of UFO Burgers is carried out using the patented UFO BURGER MACHINE. This technology gives the burgers a distinctive shape and seals the ingredients inside.
- Variety of flavors. UFO Burgers offer a wide range of flavors – from classic to exotic. The menu combines traditional options with unusual combinations, catering to the needs of the most demanding gourmets.
As one customer said:
“It’s like the burger of the future – ingredients sealed perfectly inside, without the risk of contamination.”
- Futuristic design of establishments. Restaurants serving UFO Burgers are distinguished by their space-age design. Metallic finishes and futuristic design create the impression of being transported to another dimension.
- Healthier alternatives. UFO Burgers are part of the healthy eating trend. They offer vegetarian options, vegan options and dishes prepared with high-quality meat, which caters to those looking for healthier fast food options.
- Social media popularity. UFO Burgers’ unique appearance makes them look great in photos. Customers are eager to share them on social media, accelerating the spread of the trend.
- Expansion into new markets. The UFO Burger concept, launched in South Korea, is quickly gaining popularity in other markets. Similar projects are being developed in Singapore, the United States and many other countries, proving the global potential of this innovation.
UFO Burger is not just a new way of serving burgers. It is a symbol of creativity and innovation in gastronomy. The combination of advanced technology, functionality and unique design makes UFO Burgers an increasingly popular choice among those seeking a new culinary experience.

Advantages of UFO Burgers’ closed design over classic burgers.
UFO Burgers are distinguished by their modern closed design, which brings many advantages. These features attract attention and increase the popularity of the new culinary trend.
The main advantages of the closed design of UFO Burgers:
- Minimizing mess. Traditional burgers are often a hassle – ingredients fall out and sauces get dirty. UFO Burgers eliminate this problem. The ingredients are sealed inside, allowing you to enjoy the taste without worrying about getting dirty.
- Temperature preservation. The sealed form helps the meal stay warm longer. This is especially important when eating out or at outdoor events.
- Even distribution of flavors. Sauces and condiments in a closed mold distribute evenly, so every bite tastes just as good.
- Convenience of eating on the go. The compact design makes it easy to eat with one hand. A solution ideal for people with active lifestyles.
- Innovative design. The unusual shape of the burger attracts attention, turning an ordinary meal into a unique experience.
- Better portion control. Precise measurement of ingredients in a closed form ensures a consistent taste experience and facilitates calorie control.
- Possibility for creative combinations. Unusual combinations of ingredients that are difficult to maintain in a traditional burger become possible with the sealed form.
- Hygiene. Less contact with your hands while eating provides a higher level of hygiene. Particularly important in this day and age.
- Ecological aspect. Fewer ingredients falling out means less waste, which is part of the trend of an eco-friendly approach to gastronomy.
- Marketing potential. The unique appearance makes UFO Burgers look great in photos. Their popularity on social media is growing rapidly.
As a Spaceship Burger customer in Singapore noted:
“Perfect for people who love burgers but can’t stand the mess. Now you can enjoy the taste without worrying about stains on your clothes.”
UFO Burgers, although modern, retain all the flavor of classic burgers.
As the chef of a Korean restaurant serving UFO Burgers points out:
“Our goal was to create a burger as tasty as the traditional one, but more convenient to eat. We succeeded.”
The enclosed design is not just a technical innovation. It’s a practical solution to everyday needs. UFO Burgers, combining modernity with functionality, bring a new standard to the world of fast food and offer a unique dining experience.

UFO Burgers’ futuristic design attracts customers
UFO Burgers are a modern culinary trend gaining popularity around the world, including Poland. The round shape resembling a flying saucer sets them apart from traditional burgers, attracting attention with their unique design.
The unique design of UFO Burgers is not only part of marketing, but also a practical solution. The closed design prevents ingredients from falling out and sauces from spilling, making them a convenient choice when eating on the move or outdoors.
Customers appreciate both the futuristic look and the innovative approach to eating burgers.
As one Spaceship Burger customer in Singapore noted:
“Perfect for people who like burgers but can’t tolerate mess. I can enjoy the taste without worrying about dirtying my clothes.”
Instagram potential
The futuristic design makes UFO Burgers visually appealing. Customers are eager to share photos of their meals on social media, which supports the spread of the trend.
Global popularity
The UFO Burger phenomenon is not limited to South Korea. Concepts of this type are popping up all over the world, including Singapore, the United States and even Poland. Restaurants serving UFO-style burgers can be found in and around Bydgoszcz, confirming their global potential.
UFO Burgers are not only a new way to eat burgers, but also a symbol of innovation and creativity in gastronomy. The combination of modern technology, practicality and attractive design makes them an increasingly popular choice among people looking for a new culinary experience.
The process of making UFO Burgers with an iceburger maker
UFO Burgers, known for their distinctive flying saucer-like shape, can be prepared with the UFO BURGER MACHINE or alternatively with the Gelato Panini Press waffle maker.

The process for making UFO Burgers using the Iceburger Machine
Preparation of ingredients:
- Preparation of favorite ingredients: meat, cheese, vegetables, sauces.
- Using special buns or dough that are suitable for sealing in the device.
Forming the burger:
- Placing the bottom part of the bun on the bottom plate of the appliance.
- Arranging the burger ingredients in the correct proportions.
- Covering the ingredients with the top part of the bun.
Closing and heat treatment:
- Closing the unit and pressing down the top plate.
- Setting the temperature and cooking time – usually 2-3 minutes.
- The device closes the edges of the burger, giving it a unique saucer shape.
Finishing
- After the designated time, opening the device.
- Taking out the finished UFO Burger with a golden surface and tight edges.
Advantages of using an ice burger maker
- Versatility: The ability to prepare both classic burgers and sweet versions with ice cream or dessert fillings.
- Ease of use: Simple operation, no training required.
- Speed of production: One burger in a few minutes.
- Repeatability: Consistent shape and quality of each burger.

As the owner of a food truck specializing in UFO Burgers noted:
“The ice burger machine has become a great alternative to the UFO BURGER MACHINE. It allows us to serve classic burgers and sweet versions with ice cream.”
Innovative approach to catering equipment
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UFO burger baking device
€ 740.90 Add to cart
The use of the Gelato Panini Pressice cream burger maker shows how the creative use of familiar tools opens up new culinary possibilities. UFO Burgers, regardless of the production method, remain an attractive alternative to classic burgers, providing practicality and minimizing mess while eating. At the same time, they offer a unique culinary experience that stands out in the market.

UFO Burgers versus traditional burgers – calorie and nutritional comparison
UFO Burgers, although distinguished by their innovative shape and closed design, are still compared to traditional burgers in terms of calories and nutritional value. Both types have their advantages, but differ in composition, preparation and overall nutritional properties.
Caloricity
The caloric content of UFO Burgers depends on the ingredients used, but is usually comparable to traditional burgers. Examples:
- Korean Traditional Homemade Tteok-Gal-Bi Burger (with tteokgalbi meat) has about 500-600 kcal – typical for a burger of this size.
- The American Original Handmade Patty Burg er (with Wagyu beef) reaches 600-700 kcal, which is also up to the standards of classic beef burgers.
Calories vary depending on toppings, such as cheese, sauces and bacon. The closed form of UFO Burgers can limit the amount of sauce, which sometimes lowers their calorie count compared to traditional burgers, where sauces often flow outside the bun.
Nutritional values
Protein
Both types of burgers provide similar amounts of protein.
For example:
- UFO Burger with grilled chicken breast contains about 25-30 g of protein per serving, which is equivalent to classic poultry burgers.
Fats
The fat content depends on the type of meat and additives.
- The Wagyu beef used in some UFO Burgers contains more fat than the standard beef in classic burgers.
- The encapsulated design reduces the flow of fat during grilling, which affects flavor and texture.
Carbohydrates
The buns in UFO Burgers have a similar carbohydrate content to those in traditional burgers. The closed form does not significantly change their amount, although it may slightly reduce the amount of bread consumed.

Additional benefits
Control of ingredients
The closed form allows you to precisely control the amount of ingredients. This is important for those concerned about the calories or nutritional composition of their meals.
Less mess
The closed design prevents sauces from spilling and ingredients from falling out, making it easier to eat on the go.
Variety of flavors
UFO Burgers ‘ menu often offers a wide variety of choices, including:
- Vegetarian versions.
- Flavors inspired by local cuisines.
A comparison table:
| Features | UFO Burgers | Traditional Burgers |
|---|---|---|
| Calories | 500-700 kcal | 500-800 kcal |
| Protein content | 20-30 g | 20-30 g |
| Fat content | Depends on the type of meat | Depends on the type of meat |
| Carbohydrate content | Comparable to classic rolls | Standard rolls |
| Control over ingredients | More precise | Less controlled |
| Food hygiene | Less mess | Greater risk of mess |
UFO Burgers are similar to traditional burgers in terms of nutritional value, but their enclosed design offers practical benefits. Reduced mess, ingredient control and variety of flavors make them an attractive alternative to classic burgers while providing a unique dining experience.

Personalization of UFO Burgers – customization to customers’ tastes
One of the most important elements of UFO Burgers ‘ popularity is the ability to personalize them. Today, customers expect meals to be tailored to their taste preferences, dietary requirements or health needs. UFO Burgers fit perfectly into this trend, offering a variety of customization options.
The main options for personalizing UFO Burgers
Choice of meat type
- Available options include beef, chicken, pork and fish.
- Upscale establishments offer premium meats such as Wagyu beef.
- For those seeking healthier alternatives, versions with grilled chicken breast or leaner cuts of meat are offered.
Vegetarian and vegan options
- Meatless versions are popular among those concerned about health or the environment.
- Vegan UFO Burgers include lentil cutlets, tofu or plant-based meat substitutes such as Beyond Meat.
Customizing toppings
- Vegetables and toppings can be chosen according to personal taste. Standard options include lettuce, tomatoes, onions or pickled cucumbers.
- Exotic toppings, such as avocado, kimchi or pickled vegetables, are available at some establishments.
- Sauces can be customized – from classic ketchups and mayonnaise to more sophisticated ones like BBQ, aioli or yogurt.
Choice of buns
- Customers can choose from white, whole grain or gluten-free rolls.
- Some establishments offer rolls with herbs or spices.
- For those who prefer less bread, there are “naked” options, meaning the ingredients are served on a plate without a bun.
Portion sizes
- Mini-burgers are available as a snack or larger portions for those with larger appetites.
Adaptation to specialty diets
- Gluten-free, low-carb or low-carbohydrate options are increasingly available.
- Burgers with less fat or sugar-free sauces are ideal for health-conscious individuals.
Seasonal and regional side dishes
- In summer, fresh seasonal vegetables are available, while in winter, more filling ingredients such as blue cheese or mushrooms are available.
- Locals often introduce editions inspired by local cuisines, such as the UFO Burger with kimchi in South Korea or halloumi cheese in Greece.

Benefits of personalization
Customer satisfaction
The ability to create a burger according to your own preferences increases customer satisfaction.
Flexibility of the menu
A variety of options attract meat lovers, vegans and those on specialized diets.
Uniqueness of experience
Creating your own burger makes eating out a more unique and personal experience.
As John Smithson of the Global Food Trends Report noted:
“Personalization is the future of foodservice. Customers want to be in control of what they eat. UFO Burgers meet this need perfectly.”
UFO Burgers’ personalization is a key element in the concept’s success. The wide range of offerings allows everyone to create a burger perfectly suited to their taste and dietary needs.

Special children’s menu – UFO Burgers as an attraction for the little ones
UFO Burgers are not only a popular choice for adults, but also a unique attraction for children. Restaurants serving these burgers often introduce special menus that cater to the tastes of the little ones while entertaining them. With their unique shape and a variety of customization options, UFO Burgers are quickly gaining recognition among children.
Features of the children’s menu
Smaller portions
- Children’s versions of UFO Burgers are smaller in size, making them easier for toddlers to consume.
- Portions tailored to children’s appetites prevent food waste.
Mild flavors
- Burgers on the children’s menu are characterized by mild flavors.
- Instead of spicy condiments, classic toppings such as cheese, mild ketchup and mayonnaise are used.
- Popular combinations include cheeseburgers or burgers with chicken and cheese.
Healthy options
- There are healthier alternatives, such as burgers with grilled chicken breast or vegetarian burgers with vegetable patties.
- The kits often include fresh vegetables, helping parents introduce healthy eating habits.
Fun packaging
- Cosmic packaging, such as rockets or flying saucers, emphasize the futuristic nature of the burgers.
- Some kits include toys or coloring books, making the meal more appealing to children.
Desserts and drinks
- Children’s sets usually include healthy drinks, such as fruit juices, and small desserts, such as yogurt or fruit.

Examples of children’s menu items
- Mini UFO Cheeseburger
- Chicken UFO Burger with cheese
- Vegetarian UFO Burger with vegetables
- Set with fries and fruit juice
UFO Burger Attractions
Interactivity
- Being able to watch the burger preparation process through the kitchen glass is an added attraction.
Thematic events
- Locals often organize themed days, such as “Space Birthday, “ with decorations, games and characters dressed as astronauts.
Education through fun
- Restaurants use space themes to educate children, offering quizzes about the planets or interactive games available at tables.
Benefits for parents
Healthy ingredients
- Menus based on high-quality ingredients ensure that children are getting valuable meals.
- Healthy additions help build good eating habits.
Safety and convenience
- Closed burger design eliminates the problem of mess – a practical solution when dining out.
Entertainment during the meal
- Toys and special packaging make eating an interesting experience both culinary and entertaining.
UFO Burgers offer not only unique flavors and original design, but also a menu designed with children in mind. Attractive toppings and interactive elements turn the meal into a real adventure that both the little ones and their parents enjoy.

New street food hit – UFO Burgers at food festivals
UFO Burgers, thanks to their unique form and practical approach to eating, have gained great popularity at culinary festivals around the world. The closed design eliminates the problem of ingredients falling out and sauces spilling over, making them an ideal choice for outdoor events. The convenience of consumption and speed of preparation make them a popular choice for customers and caterers alike.
During numerous culinary festivals, UFO Burgers attract crowds of people seeking new taste sensations. The ease of eating on the go and the wide range of flavors – from classic to exotic – make this dish one of the most popular in food service areas around the world. Culinary festivals bring together food lovers who are open to new trends, and UFO Burgers perfectly match their expectations.
the 10 most popular culinary festivals that featured UFO Burgers:
-
South Beach Wine & Food Festival (SOBEWFF) – Miami, USA
The festival is one of the largest culinary events in the United States. At the Burger Bash, UFO Burgers won praise from both the judges and the public, displaying exceptional form and taste. -
Takashimaya Food Fiesta – Singapore
Spaceship Burger from South Korea presented its UFO Burgers, which received an enthusiastic reception. The event brought together culinary enthusiasts from all over Singapore. -
Taste of Chicago – Chicago, USA
The largest food festival in the United States, where UFO Burgers stood out for their innovative design and ease of consumption, which was especially appreciated by festival attendees. -
Street Food Festival – Berlin, Germany
The festival promotes modern street food trends. UFO Burgers caught the attention of attendees due to their unique shape and diverse flavors, standing out from other culinary offerings. -
Singapore Food Festival – Singapore
At this event, Spaceship Burger presented UFO Burgers, which impressed attendees with their practicality and customizability. -
Los Angeles Food & Wine Festival – Los Angeles, USA
The presentation of UFO Burgers at this prestigious event attracted the attention of foodies from all corners of the world, consolidating their position in the innovative street food category. -
World Street Food Congress – Manila, Philippines
One of the most important street food festivals in the world. UFO Burgers were there to exemplify a modern approach to classic dishes, winning acclaim for design and taste. -
Bite of Seattle – Seattle, USA
A popular food festival on the West Coast of the US. UFO Burgers quickly gained recognition for their practical design and unique flavors. -
Melbourne Food & Wine Festival – Melbourne, Australia
The international festival attracted lovers of modern cuisine. UFO Burgers became one of the main attractions of the street food zone, delighting visitors. -
Gourmet Festival – Zurich, Switzerland
An event aimed at lovers of fine cuisine. The presentation of UFO Burgers was met with great interest due to their innovative form and variety of flavors.
UFO Burgers are winning the hearts of culinary festival attendees thanks to their unique form and customization options. Their growing popularity proves that they are not just a passing trend, but the future of street food in the global gastronomic market.

UFO Burgers in media and culture – from online popularity to movies
UFO Burgers, thanks to their futuristic appearance and innovative concept, have gained enormous popularity not only in gastronomy, but also in social media, pop culture and movies. Their attractive design and practical advantages have become an ideal topic of online conversation and inspiration for content creators.
Popularity in social media
Instagram and TikTok are the platforms on which UFO Burgers have become a hit. The unusual shape and striking visual presentation encourage users to post photos and videos. Hashtags such as #UFOBurger and #SpaceshipBurger are quickly gaining popularity, and culinary influencers are eager to post reviews of these unique products.
“It’s not just a food, but an experience! UFO Burger looks so futuristic, I had to take a picture before the first bite.”
You can find many reviews of these burgers on YouTube, both from professional food critics and amateurs. The videos often highlight the practical advantages of UFO Burgers, such as ease of eating and exceptional taste. Videos showing the process of sealing ingredients in special machines are very popular, adding an element of technology to the whole concept.
Culinary blogs pay a lot of attention to UFO Burgers, describing their taste, production process and advantages. Authors often compare them to classic burgers, emphasizing the variety of flavors and the functionality of the enclosed design.
UFO Burgers in pop culture
Movies and TV series are increasingly using the futuristic appearance of UFO Burgers as part of the setting. In a Korean comedy series, they appeared as a symbol of modern culinary technology, which further highlighted their innovation.
Computer games related to cooking or restaurant management often refer to UFO Burgers, presenting them as an example of modern fast food. Players can create their own versions of burgers or manage virtual restaurants serving such dishes.
In South Korea, UFO Burgers have become the protagonist of advertising campaigns. The ads highlight their innovative design and the convenience of eating without the mess. The futuristic aesthetics fit perfectly with the idea of burgers of the future.
Influence on food culture
UFO Burgers have become a symbol of a new trend in fast food. They combine convenience with innovative form and unique taste, inspiring other restaurants to experiment with similar concepts. Dining establishments around the world are introducing dishes with an enclosed design, eliminating the problem of mess while eating.
Example of media success
An example of media success is California-based food truck Less Mess Burgers, whose owner stated:
“Our burgers are not only a way to eat without mess, but also to play with form and taste.”
UFO Burgers have become not only a popular dish, but also a part of modern internet culture and pop culture. With their original design and functionality, they are gaining recognition among influencers and content creators around the world. This innovative food concept is not only changing the approach to fast food, but also inspiring the future of culinary trends.

Culinary experts’ opinions – UFO Burgers as the future of fast food
UFO Burgers, although coming from the fast food segment, have gained the interest not only of consumers, but also of culinary experts. Chefs around the world recognize the potential of this innovative form of burger, appreciating its practicality and creative possibilities. Opinions vary, but many professionals see them as the future of street food and “on-the-go” food.
Innovation of form
The closed design of the UFO Burger is seen as a revolution in the fast food world.
“Enclosing the ingredients inside the bun is an ingenious solution. The burger is more compact and easier to eat, which is key in street food.”
Chef Lee Jun-ho of Seoul
Chefs emphasize that the closed form helps retain heat and distribute sauces and condiments evenly, which affects the quality of the food.
Creative possibilities
UFO Burgers provide ample room for culinary experimentation. The closed design allows the use of ingredients that would be difficult to maintain in classic burgers.
“UFO Burgers are a great way to introduce new flavors. You can encapsulate everything from classic meats to exotic ingredients like kimchi or pickled vegetables.”
Chef David Chang of Momofuku restaurant in New York City
Practicality and convenience
In fast food and street food restaurants, UFO Burgers are appreciated for their practicality. The enclosed design reduces the risk of mess while eating.
“I’m impressed with how UFO Burgers solve the problem of ingredients falling out. It’s a clever approach to a classic dish.”
Chef Gordon Ramsay
Technological challenges
Some chefs point to the technical difficulties involved in making UFO Burgers. The specialized machinery needed to prepare them can be a barrier for smaller dining establishments.
“The concept is fascinating, but it requires investment in equipment, which is not always possible for small restaurants.”
Chef Tom Colicchio of Craft Restaurant
Impact on taste
Opinions on taste are divided. Some say that the closed form of the burger changes the texture of the bun – it becomes crispy on the outside, but can lose the softness typical of classic burgers.
“Closing the burger is an interesting idea, but you have to maintain the balance between the crunchiness and the softness of the bun,” says Mr. Waters
Chef Alice Waters of Chez Panisse in California
Global potential
Chefs see the potential of UFO Burgers in adapting them to different culinary cultures.
“UFO Burgers are a format that can be easily adapted to any cuisine. I can imagine versions inspired by Italian flavors or fusion with Asian spices.”
Chef Massimo Bottura of Osteria Francescana in Italy
Chef Roy Choi of Los Angeles, a pioneer of the food truck movement, has experimented with adding Korean cuisine elements to UFO Burgers:
“It’s the perfect platform to play with flavors. Kimchi and bulgogi encased in a crispy bun is something really special.”
Chefs appreciate UFO Burgers’ innovation, creative possibilities, practicality when eating and global potential. Challenges related to the need for specialized equipment and maintaining the bun’s texture are cited as issues that need attention. Most experts agree that UFO Burgers have the potential to become a permanent fixture on the global culinary scene, combining modernity with flavor flexibility.

Summary
UFO Burgers are an example of a modern concept in gastronomy, gaining popularity worldwide. The closed design of the burger solves the problem of mess while eating and opens up the possibility of experimenting with a variety of flavors and ingredients. This form makes them a hit at both fast food restaurants and food festivals.
Specially developed children’s menus and extensive customization options attract consumers of all ages. From the youngest, who appreciate fun forms of food, to adults looking for new culinary experiences. The futuristic look of UFO Burgers piques the interest of customers, and the convenience of eating on the go makes them an ideal choice for outdoor parties and street food events.
Culinary experts recognize the innovation of this form of burger, highlighting its global potential and the creative possibilities offered by the enclosed design. Chef Lee Jun-ho from Seoul noted that this form of burger not only makes it easier to eat, but also allows for even distribution of sauces, which affects the quality of flavor. Chef David Chang from New York noted the possibility of encapsulating more exotic ingredients, such as kimchi or pickled vegetables, in UFO Burgers, which adds to their uniqueness.
Some experts point out the technological challenges involved in producing UFO Burgers. The process of making them requires specialized machinery, which can be a barrier for smaller eateries. Still, most agree that these futuristic burgers have a chance to become a permanent fixture in global street food cuisine.
UFO Burgers are not just the next fast food trend, but also a symbol of modernity and creativity in gastronomy. Their success shows that innovative approaches to well-known dishes can lead to products that combine comfort food, exceptional taste and attractive appearance.
Sources:
- https://middleclass.sg/trending/ufo-burger-korea/
- https://sneakyburger.com.au/2024/06/26/sneaky-burgers-commitment-to-sustainability/
- https://www.hesburger.com/about-hesburger/responsibility/environment/more-sustainable-packaging
- https://www.eater.com/
- https://www.foodandwine.com/
- https://www.bonappetit.com/








