Description
Nacciola Superior hazelnut cream 3kg
is a unique product that is characterized by an intense hazelnut flavor. Its creamy texture and distinctive flavor make it ideal for a wide range of confectionery applications. Made in Italy, the cream meets the highest quality standards, making it a premium product for professionals and confectionery enthusiasts. The 12% content of real hazelnuts and the absence of hydrogenated fats are in line with modern nutritional trends that promote healthy habits.
Nacciola Superior hazelnut cream is perfect for many roles. It can be used as a filling for croissants, doughnuts, cakes and other baked goods. Its versatility also makes it possible to decorate cakes and pies, adding elegance to any dessert. In addition, this product is ideal for flavoring creams and homemade ice cream desserts. It spreads easily on the surface of baked goods, providing an excellent visual and taste effect.
Product advantages:
- Intense hazelnut aroma.
- High quality ingredients.
- No hydrogenated fats.
- Creamy chocolate enriched with hazelnuts.
- Italian production, guaranteeing European quality standards.
- Gluten-free composition.
Ingredients: Sugar, vegetable oils and fats (sunflower, soybean, rapeseed, palm), hazelnuts (12%), skimmed milk powder, skimmed cocoa powder, emulsifier (soy lecithin), flavor. May contain other nuts.
Nutritional value per 100g:
- Energy: 2335kJ/560kcal.
- Fat: 36g, including saturated fatty acids: 7,4g.
- Carbohydrates: 52g, including sugars: 50g.
- Protein: 5.5g.
- Salt: 0.11g.
Usage:
- Stuffing: Ideal for croissants, doughnuts and shortcrust pastries.
- Cake and cake decoration: Creates an elegant glaze with an intense nutty flavor.
- Flavoring creams: Enriches creams for cakes and desserts.
- Ice cream desserts: Works well as a topping for ice cream.
Nacciola Superior nut cream is a product that will satisfy the most demanding customers. It provides an excellent taste experience and versatility in various types of desserts and baked goods. An ideal choice for confectioners, bakers and all lovers of nutty flavors.
