Samba Strong Chocolate Cake
Samba cake with intense chocolate flavor, quick and easy to prepare.
Ingredients: sugar, wheat flour, reduced fat cocoa powder, wheat starch, modified starch, whey powder (from milk), glucose syrup, emulsifiers: E472b, E427a; raising agents: diphosphates, sodium carbonates; skimmed milk powder. salt, flavor.
To make we need: eggs, oil, water.
Making: mix all ingredients about 4 minutes on medium speed, with a flat mixer, until smooth. Bake at 190 °C. Time about 35 minutes.
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