Description

Samba Strong Chocolate Cake

Samba cake with intense chocolate flavor, quick and easy to prepare.

Ingredients: sugar, wheat flour, reduced fat cocoa powder, wheat starch, modified starch, whey powder (from milk), glucose syrup, emulsifiers: E472b, E427a; raising agents: diphosphates, sodium carbonates; skimmed milk powder. salt, flavor.
To make we need: eggs, oil, water.
Making: mix all ingredients about 4 minutes on medium speed, with a flat mixer, until smooth. Bake at 190 °C. Time about 35 minutes.